PHARM Search Results

RUTACEAE Zanthoxylum spp.  

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ANTIOXIDANT ACTIVITY

1 - 20 of total 45 item(s) found
ถ้าต้องการข้อมูลเพิ่มเติม กรุณาติดต่อที่สำนักงานโดยตรง
1. BMC COMPLEMENT ALTERN MED 2015 Vol.15(),1-10  $58965 [Full]
    - ADEBAYO,SALMON A.;DZOYEM,JEAN P.;SHAI,LESHWENI J.;ET AL.
    - THE ANTI-INFLAMMATORY AND ANTIOXIDANT ACTIVITY OF 25 PLANT SPECIES USED TRADITIONALLY TO TREAT PAIN IN SOUTHERN AFRICAN.
2. BMC COMPLEMENT ALTERN MED 2015 Vol.15(),159  $70398 [Full]
    - ADEBAYO SALMON A;DZOYEM JEAN P;ELOFF JACOBUS N;ET AL.
    - THE ANTI-INFLAMMATORY AND ANTIOXIDANT ACTIVITY OF 25 PLANT SPECIES USED TRADITIONALLY TO TREAT PAIN IN SOUTHERN AFRICAN.
3. PAK J PHARM SCI 2014 Vol.27(6, Spec.),2145-52  $69245 [Full]
    - WAZIR,ASMA;MEHJAHEEN;NOOR-JAHAN;ET AL.
    - ANTIBACTERIAL, ANTIFUNGAL AND ANTIOXIDANT ACTIVITIES OF SOME MEDICINAL PLANTS.
4. J AGRIC FOOD CHEM 2013 Vol.61(),1772-8  $44669 [Full]
    - LI-CHEN YANG,RONG LI,JIN TAN,ET AL.
    - POLYPHENOLICS COMPOSITION OF THE LEAVES OF ZANTHOXYLUM BUNGEANUM MAXIM. GROWN IN HEBEI, CHINA, AND THEIR RADICAL SCAVENGING ACTIVITIES.
5. GLOBAL JOURNAL OF ENVIRONMENTAL RESEARCH 2012 Vol.6(3),84-90  $62860 [Full]
    - SEAL,TAPAN;CHAUDHURI,KAUSHIK;PILLAI,BASUNDHARA.
    - ANTIOXIDANT ACTIVITY OF SOME SELECTED WILD EDIBLE FRUITS OF NORTH-EASTERN REGION IN INDIA AND EFFECT OF SOLVENT EXTRACTION SYSTEM.
6. SHIPIN GONGYE (SHANGHAI, CHINA) 2012 Vol.33(3),106-8  482588 [Abstract]
    - ZHANG,DAN;DONG,WENBIN;JIN,LEI;ET AL.
    - ANTIOXIDANT ACTIVITIES OF 40 CHINESE HERBS IN VITRO AND THEIR APPLICATION IN PERRY.
7. FOOD RES INT 2011 Vol.44(),530-6  $34483 [Full]
    - LU M, YUAN B, ZENG M, ET AL.
    - ANTIOXIDANT CAPACITY AND MAJOR PHENOLIC COMPOUNDS OF SPICES COMMONLY CONSUMED IN CHINA.
8. ZHONGGUO SHIPIN XUEBAO 2011 Vol.11(2),221-5  481489 [Abstract]
    - LI,FENGYING;LI,RUNFENG;XIAO,YUEJUAN;ET AL.
    - COMPARATIVE ANALYSIS ON ANTIOXIDANT ACTIVITY OF 21 SPECIES OF WILD VEGETABLES.
9. JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY 2011 Vol.88(1),23-32  $39262 [Full]
    - XIA,LIAN;YOU,JINMAO;LI,GUOLIANG;ET AL.
    - COMPOSITIONAL AND ANTIOXIDANT ACTIVITY ANALYSIS OF ZANTHOXYLUM BUNGEANUM SEED OIL OBTAINED BY SUPERCRITICAL CO2 FLUID EXTRACTION.
10. FOOD CHEM 2011 Vol.125(),417-22  $32716 [Full]
    - JEONG C-H,KWAK JH,KIM JH,ET AL.
    - NEURONAL CELL PROTECTIVE AND ANTIOXIDANT EFFECTS OF PHENOLICS OBTAINED FROM ZANTHOXYLUM PIPERITUM LEAF USING IN VITRO MODEL SYSTEM.
11. ASIAN PAC J TROP MED 2011 Vol.4(10),829-35  $58472 [Full]
    - ADEWUSI,E.A.;STEENKAMP,V.
    - IN VITRO SCREENING FOR ACETYLCHOLINESTERASE INHIBITION AND ANTIOXIDANT ACTIVITY OF MEDICINAL PLANTS FROM SOUTHERN AFRICA.
12. ASIAN JOURNAL OF APPLIED SCIENCES 2011 Vol.4(3),238-46  $56769 [Full]
    - SEAL,TAPAN.
    - DETERMINATION OF NUTRITIVE VALUE, MINERAL CONTENTS AND ANTIOXIDANT ACTIVITY OF SOME WILD EDIBLE PLANTS FROM MEGHALAYA STATE, INDIA.
13. J ETHNOPHARMACOL 2010 Vol.127(),777-80  $28380 [Full]
    - RANAWAT L,BHATT J,PATEL J
    - HEPATOPROTECTIVE ACTIVITY OF ETHANOLIC EXTRACTS OF BARK OF ZANTHOXYLUM ARMATUM DC IN CCL4 INDUCED HEPATIC DAMAGE IN RATS.
14. REPUB KOREAN KONGKAE TAEHO KONGBO KR 2009075282 2009 Vol.(),10pp  458227 [Abstract]
    - JUNG HU,BAEK HG,AHN JH,ET AL.
    - COSMETIC COMPOSITION CONTAINING ZANTHOXYLUM PIPERITUM EXTRACTS WITH ANTISEPTIC EFFECTS.
15. J NUTR BIOCHEM 2009 Vol.20(2),96-105  $24781 [Full]
    - LEE S-J,LIM K-T
    - PHYTOGLYCOPROTEIN (24 KDA) INHIBITS EXPRESSION OF PCNA VIA PKCALPHA AND MAPKS IN OXYGEN RADICAL-STIMULATED CHANG LIVER CELLS.
16. PLANTA MED 2009 Vol.75(),PI36  551191 [Abstract]
    - HWANG SJ, PAK SC
    - IN VITRO EVALUATION OF ANTIOXIDANT, ANTIBACTERIAL, ANTI-TYROSINASE ACTIVITIES OF ZANTHOXYLUM PLANISPINUM.
17. AM J CHIN MED 2008 Vol.36(4),771-81  $28927 [Full]
    - LIU Y-Q,CHENG M-C,WANG L-X,ET AL.
    - FUNCTIONAL ANALYSIS OF CULTURED NEURAL CELLS FOR EVALUATING COLD/COOL- AND HOT/WARM-NATURED CHINESE HERBS.
18. FOOD RES INT 2008 Vol.41(4),363-70  $18774 [Full]
    - LIU H,QIU N,DING H,ET AL.
    - POLYPHENOLS CONTENTS AND ANTIOXIDANT CAPACITY OF 68 CHINESE HERBALS SUITABLE FOR MEDICAL OR FOOD USES.
19. INTERNATIONAL JOURNAL OF ESSENTIAL OIL THERAPEUTICS 2008 Vol.2(2),82-8  449039 [Abstract]
    - DONGMO PMJ,TCHOUMBOUGNANG F,SONWA ET,ET AL.
    - ANTIOXIDANT AND ANTIINFLAMMATORY POTENTIAL OF ESSENTIAL OILS OF SOME ZANTHOXYLUM (RUTACEAE) OF CAMEROON.
20. NAT PROD COMMUN 2008 Vol.3(5),791-4  409068 [Abstract]
    - ROSS SA,KRISHNAVEN K,RADWAN MM,ET AL.
    - CONSTITUENTS OF ZANTHOXYLUM FLAVUM AND THEIR ANTIOXIDANT AND ANTIMALARIAL ACTIVITIES.