CARICACEAE Carica papaya L.
METABOLISM OF
1 - 3 of total 3 item(s) found
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INT J FOOD SCI NUTR 2011 Vol.62(1),20-5 $38364 [Full] - WAGEESHA,NEKADAGE DON AMAL;EKANAYAKE,SAGARIKA;JANSZ,ERROL RADCLIF;ET AL.
- STUDIES ON HYPERCAROTENEMIA DUE TO EXCESSIVE INGESTION OF CARROT, PUMPKIN AND PAPAW.
2.
J AGRIC FOOD CHEM 2009 Vol.57(8),3377-88. $23083 [Full] - EPRILIATI I,D'ARCY B,GIDLEY M
- NUTRIOMIC ANALYSIS OF FRESH AND PROCESSED FRUIT PRODUCTS. 2. DURING IN VITRO SIMULTANEOUS MOLECULAR PASSAGES USING CACO-2 CELL MONOLAYERS.
3.
J AGRIC FOOD CHEM 2009 Vol.57(8),3363-76 $23082 [Full] - EPRILIATI I,D'ARCY B,GIDLEY M
- NUTRIOMIC ANALYSIS OF FRESH AND PROCESSED FRUIT PRODUCTS. 1. DURING IN VITRO DIGESTIONS.