PHARM Search Results

CRUCIFERAE (BRASSICACEAE) Brassica alboglabra  L.H. Bailey

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FOOD USE

1 - 3 of total 3 item(s) found

1. NUTRITION & METABOLISM 2010 Vol.7(),  $32092 [Full]
    - HERMSDORFF HHM,ZULET MA,PUCHAU B,ET AL.
    - FRUIT AND VEGETABLE CONSUMPTION AND PROINFLAMMATORY GENE EXPRESSION FROM PERIPHERAL BLOOD MONONUCLEAR CELLS IN YOUNG ADULTS: A TRANSLATIONAL STUDY.
2. PHYTOTHER RES 2006 Vol.20(8),670-5  373536 [Abstract]
    - AGRADI E,VEGETO E,SOZZI A,ET AL.
    - TRADITIONAL HEALTHY MEDITERRANEAN DIET: ESTROGENIC ACTIVITY OF PLANTS USED AS FOOD AND FLAVORING AGENTS.
3. INT J FOOD SCI NUTR 1998 Vol.49(5),343-52  $18063 [Full]
    - ROCQUELIN G,TAPSOBA S,MBEMBA F,ET AL.
    - LIPID CONTENT AND FATTY ACID COMPOSITION IN FOODS COMMONLY CONSUMED BY NURSING CONGOLESE WOMEN: INCIDENCES ON THEIR ESSENTIAL FATTY ACID INTAKES AND BREAST MILK FATTY ACIDS.